2019 Foods and Beverages

2019 Foods and Beverages

Cultured Veggie Foods 

 

Green Cabbage Sauerkraut - green cabbage, sea minerals     

Red Cabbage Sauerkraut – red cabbage, sea minerals 

Raw Cultured Vegetables - cabbage, kale, onion, garlic, lemon, dill, dulse and kelp seaweeds, sea minerals

Root Kraut – cabbage, carrots, beets, onion, garlic, ginger, lemon, sea minerals

*Real Dill Pickles (August- December)- cucumber, onion, garlic, dill, mustard seed. tarragon, coriander, kraut juice, sea minerals

Kimchi – bok choy, daikon radish, carrots, onion, garlic, ginger, habanero & cayenne pepper, sea minerals

*Pumpkin Kimchi (November- March) – pumpkin, bok choy, daikon radish, carrots, onion, garlic, ginger, habanero & cayenne pepper, horseradish, sea minerals

Fermented Black Turtle Beans - black turtle beans, onion, garlic, ginger, cumin, sea minerals

Fermented Spicy Mexican Beans - pinto beans, onion, garlic, cumin, oregano, cayenne and habanero pepper, sea minerals 

Dilly Carrotscarrots, dill weed, garlic, sea minerals

Ginger Carrotscarrots, ginger, onion, sea minerals

Jalapeno Sauerkraut - cabbage, jalapeno pepper, onion, sea minerals

Golden Turmeric Sauerkraut - cabbage, ginger, garlic, turmeric, cayenne pepper, black pepper, sea minerals                   

*Asparagus Pickles (May - August) - asparagus, garlic, black pepper, chili peppers, lemon, kraut juice, sea minerals                                           

*A Seasonal Product



Fermented Drinks

Garlic Beet Kvass beets, garlic, ginger, sauerkraut juice, sea mineral

Ginger Kombucha – fresh organic ginger, organic evaporated cane juice

Kombucha – organically grown black tea, organic evaporated cane juice

Ginger Jun Kombucha – organic green tea, local honey, fresh organic ginger root 

Apple Ginger Jun Kombucha – organic green tea, local honey, fresh organic ginger root, organic apple juice 

Turmeric Jun Kombucha – fresh organic turmeric root, green tea, local honey  

Vanilla Fig Water Kefirwater, organic evaporated cane juice, dried fig, whole vanilla bean, dried hibiscus flowers

*Tomato Kvass (August - December) tomatoes, fresh horseradish, freshly juiced parsley and celery, black pepper, paprika, seeds of celery, dill, and coriander, sauerkraut juice, sea minerals  

 *Seasonal Product

  

Speciality Products

Aged Fermented Supertonicginger, tumeric and horseradish roots, garlic, habanero pepper, onion, sauerkraut juice, sea minerals

***

All foods and beverages are produced from foods grown at Farming For Life farm, and/or local organic producers approved by Farming for Life, and/or from certified organic sources.

All foods are produced in European-made ceramic crocks. All drinks are produced in glass.

All foods and drinks are bottled in glass.